Jaime is a photographer in California

10 miles from the mexico border

His work has appeared in Modern Farmer, Eater, Zagat, Edible, New Worlder, and more

he loves little farms, good ingredients, old Ford trucks, Pennsylvania, psychedelics, coursed dinners, family style dinners, all dinners, breakfast, herbs, the northwest, the woods, reading, weather, mushrooms, hegemony disruption, salt fermentation, witch doctors, and good water

Along with his work he tends an ever healthier patch of soil, honeybees, fruit trees, laying hens, ducks, meat rabbits, and dogs

He is the Resident line cook and food pusher for his family

 1st Oyster